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Bringing the taste of Morocco to your screen 🍋
Loading Recipes...
Bringing the taste of Morocco to your screen 🍋
A signature dish from Marrakech, slow-cooked lamb infused with preserved lemons, garlic, and spices in a traditional clay pot cooked in communal ovens.
Tanjia is a culinary symbol of Marrakech, historically prepared by men and slow-cooked in communal hammam ovens.
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"Traditional Moroccan Tagine Masterclass"
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