Al Hoceima: The Pearl of the Rif
Discover the beauty of Morocco's northern coastal gem
Culinary Delights

Must-Try Specialties
- Seafood Tagine - Fresh catch with local spices
- Rif Mountain Couscous - With seven vegetables
- Bessara - Fava bean soup with olive oil
- Grilled Sardines - Fresh from Al Hoceima's port
- Harira - Hearty lentil and chickpea soup
- Mint Tea - Served with local mountain honey
Cultural Treasures

Heritage & Landmarks
Explore Al Hoceima's fascinating history through its iconic sites and natural attractions...
Top Attractions
- Al Hoceima National Park - Pristine Mediterranean coastline
- Quemado Beach - Beautiful sandy beach
- Spanish Church - Historic colonial architecture
- Souk El Had - Vibrant local market
- Peñón de Alhucemas - Small Spanish islet
- Rif Mountains - Stunning hiking trails
- Mohammed V Square - City center gathering place
City Map
Coastal Mountain Gem

Mediterranean Beauty
Al Hoceima shines as Morocco's northern coastal jewel, with its stunning Mediterranean beaches nestled against the Rif Mountains. The city features beautiful landmarks like Mohammed V Square, the Spanish Church, and the vibrant fishing port. As the capital of the Taza-Al Hoceima-Taounate region, it offers natural attractions including Al Hoceima National Park and pristine beaches. Al Hoceima blends seaside charm with Rif mountain culture through its blue-and-white architecture, bustling markets, and authentic local traditions.
Al Hoceima's Signature Dishes
Experience the Mediterranean and mountain flavors of Al Hoceima

Al Hoceima Grilled Sardines
Fresh sardines from Al Hoceima's port, marinated in local chermoula and grilled over charcoal, a staple of the city's fishing heritage.
View Recipes →
Mediterranean Seafood Pastilla
Al Hoceima's version of the classic pastilla, featuring local fish and seafood in delicate warqa pastry with saffron-infused sauce.
View Recipes →
Rif Mountain Tagine
The Rif region's take on this comforting dish features local spices, free-range lamb or chicken, and seasonal mountain vegetables.
View Recipes →
Rif Bessara
A creamy fava bean soup drizzled with local olive oil and sprinkled with cumin, traditionally eaten for breakfast with fresh bread.
View Recipes →
Harcha
A buttery semolina bread that's a staple in Al Hoceima, often served with honey or jam for breakfast or as a snack throughout the day.
View Recipe →
Rif Mountain Tea
Al Hoceima's mint tea is famous for being prepared with fresh mountain mint and local honey, served in ornate silver teapots.
View Recipe →Things to Do in Al Hoceima
Discover Morocco's northern coastal gem and its stunning attractions

Quemado Beach
The main beach of Al Hoceima features golden sand and clear Mediterranean waters, perfect for swimming and sunbathing with mountain views.
Know more +
Al Hoceima National Park
This protected area features stunning coastal cliffs, hidden coves, and diverse wildlife, offering excellent hiking opportunities with sea views.
Know more +
Spanish Church
A remnant of the Spanish colonial period, this church features distinctive architecture and offers insight into the city's multicultural history.
Know more +
Mohammed V Square
The vibrant heart of Al Hoceima, surrounded by cafes and restaurants, perfect for people-watching and experiencing local daily life.
Know more +
Rif Mountains
The stunning mountain range surrounding Al Hoceima offers excellent hiking opportunities with panoramic views of the Mediterranean.
Know more +GEOGRAPHY & LOCATION
Al Hoceima is a coastal city in northern Morocco, located on the Mediterranean Sea in the Rif Mountains.
- Coordinates: 35°15′N 3°56′W
- Area: 12.5 km² (4.8 sq mi)
- Elevation: 0-400 m (0-1,312 ft)
DEMOGRAPHICS
Al Hoceima is the capital of Al Hoceima Province in the Tanger-Tetouan-Al Hoceima region.
- City population: 56,000
- Metro population: 120,000
- Primary language: Moroccan Arabic
- Local language: Tarifit (Rif Amazigh)
CLIMATE & WEATHER
Al Hoceima enjoys a Mediterranean climate with mild, wet winters and warm, dry summers:
- Summer (Jun-Sep): 22-28°C (72-82°F)
- Winter (Dec-Feb): 10-16°C (50-61°F)
- Annual rainfall: 400 mm (16 in)
- Best time to visit: May-October
CULTURE & HISTORY
Al Hoceima blends Amazigh, Spanish, and Moroccan influences.
- Founded: 1925 (modern city)
- Architecture: Spanish colonial influence
- Famous for: Beautiful coastal setting
- Local culture: Strong Rif Amazigh traditions
ECONOMY & CURRENCY
Al Hoceima's economy is based on fishing, tourism, and agriculture.
- Currency: Moroccan Dirham (MAD)
- Key industries: Fishing, tourism
- Local products: Seafood, citrus fruits
- Handicrafts: Wool weaving, pottery
TRANSPORTATION
Al Hoceima is accessible by road, sea, and air:
- Cherif Al Idrissi Airport (AHU): 8km from city
- CTM buses: Connections to major cities
- Ferries: From Almería, Spain (seasonal)
- Local transport: Taxis and buses
Key Highlights of Al Hoceima:
Stunning Mediterranean beaches
Dramatic Rif Mountain backdrop
Fresh seafood and local cuisine
Excellent hiking opportunities